go back

【Ingredients】:

Shrimp

pepper

salt

puff pastry sheet

cheese

egg liquid

sesame


【Step】:

1. Prepare the shrimps, cut the tails of the shrimps, sprinkle with pepper and salt;

2. Then lay the shrimps flat on the puff pastry sheet, put cheese on the tails of the shrimps, and roll them up (don't roll them too tight, leave some space);

3. Brush the surface of the puff pastry sheet with egg liquid and sesame seeds;

4. Cover the shrimp tails with tin foil to avoid burning;

5. Preheat the oven up and down to 200 degrees, 18 minutes;

6. Baked.




Up : Garlic Vermicelli Shrimp

Down : Salt and Pepper Mantis Shrimp